Quiche is a perfect make-ahead dish for Shavuot. You can even freeze them.
The bases of a quiche (which is different from a frittata) is a savory custard. Made with a combination of eggs and cream or milk. It’s typically baked in a pie crust and can be made with a variety of different fillings. The heavier the cream or even non-dairy milk used the creamier the filling. Adding a teaspoon or two of flour to the custard also helps make a wonderful texture.
If you’re looking for a great kosher quiche recipe, here are my favorites including my foolproof Quick & Kosher Cheese Quiche from my first book. We also have gluten free and dairy free quiche recipes in here.
Kosher Quiche Recipes
The Best Quiche Recipes
Watch me make my Quick & Kosher Cheese Quiche on our YouTube Channel.
Happy Shavuot!
What are you making for Shavuot? Leave us a comment below!
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I’ve already made blintzes, cheese & olive pinwheels, spinach quiche and cheese danishes. All that’s missing is a salad?
I also like to par bake the crust empty first so you for sure can do it, but I have done it without and it works well too, it is just personal preference.
Recipe looks so easy. Thanks. Shouldn’t you blind bake the crust prior to filling? Most recipes recommend blind baking pie crusts to prevent a soggy bottom. This is my main concern prior to trying.