What better way to celebrate Shabbat Hanukkah than utilizing extra virgin olive oil? We love EVOO so much we decided to dedicate this entire menu to it.
This menu couldn’t be simpler or any more delicious.
This week of course it’s time to shape our challah like a Chanukiah! Everyone will love to eat a branch of this challah. Make our Bread Dipping Oil to serve with it.
This recipe uses a bit of oil to sear the patties and provides a great crunch.
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Rosti with Fried Eggs
Take the tedium out of frying with this giant potato latke. The Rosti with its beautiful …
The oilve oil based dressing provides tons of flavor to this crisp, fresh salad. Save extra dressing to use the rest of the week.
This recipe is great anytime and is perfect served room temperature for Shabbat lunch.
This is one of the most popular recipes on the site, for good reason. Perfect for Shabbat Hanukkah…tastes pretty similar to a classic latke.
The secret to this over-the-top dark cake is great chocolate and good quality olive oil.
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