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Home » Blog » Menus » Nut Free Shabbat Menu
MenusNut Free

Nut Free Shabbat Menu

Avatar photoJamie Geller • Jun 8, 2020
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Joojeh Kebab

CHICKEN KEBAB - JOOJEH KEBAB

Avoiding nuts, especially on Shabbos can be really difficult. Cooking nut free, Shabbos meals for family or guests with nut allergies can be daunting. Since nut allergies can be so severe it’s especially important to be diligent and ensure the entire meal is nut free so there are no issues of cross contamination. This cool and creative, summer shabbat, nut free menu will be appetizing to everyone at the table — the nut free and the allergy free!

CHILLED CUCUMBER MELON SOUP 

You can’t go wrong with a cool as a cucumber soup. 

CHICKEN KEBAB (JOOJEH)

Make them in skewers. 

COLORFUL RICE SALAD

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Veggies and rice leave no room for nuts. 

GREEN BEAN AND THREE ONION SAUTE

Flavorful onions cooked low and slow give these green beans their edge. 

FROZEN LEMON MERINGUE PIE 

We started cool, now we can end frozen. 

Have a wonderful, nut free Shabbat. 

Category: Menus
Holidays: Shabbat
Diets: Nut Free
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About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children.  Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS  

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