Frothy Jasmine Iced Tea

Name: Frothy Jasmine Iced Tea
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 quart hot water; ¼ cup superfine sugar; 3 jasmine tea bags; 2 cups soy milk; 2 tablespoons freshly squeezed lemon juice; 6 ice cubes (plus more for serving)

Jamie Geller • Jun 28, 2016 (Updated: Aug 20, 2019)Comment Jump to Recipe

My inspiration for this drink came from bubble tea which has been all the rage. So here is bubble tea without the bubbles. If you can’t find jasmine tea, use Ceylon or Darjeeling.

Frothy Jasmine Iced Tea

Prep Time 10

Cook Time 10

Total Time 20

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Servings

Ingredients

1 quart hot water
¼ cup superfine sugar
3 jasmine tea bags
2 cups soy milk
2 tablespoons freshly squeezed lemon juice
6 ice cubes plus more for serving

Instructions

In a large pot, heat water until it just begins to boil. Stir in the sugar until it dissolves. Remove from heat.
Place tea bags into water and let steep for about 3 minutes. Remove the tea bags.
In a blender, combine tea, soy milk, lemon juice, and ice. Blend until frothy, about 1 minute.
Serve over ice in tall glasses.
Recipe Courtesy of Quick & Kosher: Meals in Minutes by Jamie Geller (Feldheim 2010)

Category: RecipesDrinks

Cuisine: Asian

Diets: PareveVegan

About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children. Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS