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Home » Blog » Menus » Healthy Hamantashen and Mishloach Manot
MenusTips · Guides · How Tos

Healthy Hamantashen and Mishloach Manot

Avatar photoTamar Genger MA, RD • Mar 3, 2019 (Updated: Feb 2, 2021)
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Spelt Hamantashen

Spelt Hamantaschen with Halva Filling

Purim is one of my favorite Jewish holidays.  My children are counting the days, this year a few extra (thanks to the Jewish leap year), because they know that on Purim, I look the other way as bags and boxes of sweets and treats pile up outside our door.  I make the conscious choice to be a practical mom, rather than a determined dietitian, but I do try to include some healthy choices in the gifts I give to others.

If your mishloach manot basket looks like it was sponsored by Hershey’s, perhaps you may want to try something different this year?   We take time contemplating our costumes, why not our gift baskets?

We are obligated to give at least two foods to at least one person.  While time and budget often dictate our choices, and there never seems to be enough of either, here are a few healthy and kosher substitutions that the kids may even thank you for…

  • Use whole wheat flour, instead of white flour (white whole wheat or spelt flour is less noticeable).
  • Use dark chocolate with a high cacao content, over 70%.
  • Replace some junk food with some toys, sports cards, or comic books, you only need 2 foods.

I love the idea of building mishloach manot baskets around a theme.  It gives me some focus and can get really fun.  I am no Martha Stewart, so my friends know better than to expect award-winning craftsmanship, but I try to get points for creativity!  Below you can find some of my favorite themes:

Taste of Israel – Olives, Hummus, Whole Wheat Pita Chips, Zaatar

Spa Surprise – Herbal Tea, Greek Yogurt, Apple Chips and Granola

Coffee Lovers – Fresh Ground Coffee (maybe a spiced homemade blend), Flavored Creamers, Dark Chocolate Covered Espresso Beans

Scroll to continue

More Love



Happy Hour – Mixed Nuts, Light Beer, Whole Grain Pretzels

Roman Holiday – Whole Wheat Pasta, Sauce, Biscotti

Movie Night Light – Air Popped Seasoned Popcorn, Terra Chips, Dried Fruit

Marley Manot – Tropical Fruit Salad, Mini-Bar Imported Rum, Jamaican/Caribbean Spice Rub

PB&J –Natural Peanut Butter, All-Fruit Preserves, Whole Grain Bread

Very Veggie – Vegetable Snack Chips, Low-Calorie Dip, Edamame

Lower East Side – Whole Wheat Bagels with Low-Fat Cream Cheese and Packaged Lox

My 2 favorite healthier hamantaschen are Whole Wheat Pumpkin and Spelt Halva, but I have an even healthier version on our Fresh Families meal plan, join now to get more of my favorite recipes with nutrition information and weekly menus with shopping lists.

In addition to themes you can simply just make some good portable food.  Noodle salads, healthy baked goods, homemade salad dressings all make delicious edible gifts for Purim.  Browse below for healthy portable foods that make perfect edible gifts. 

17 Healthier Mishloach Manot

Chicken Fingers With Guava Szechuan Sauce

Chicken Fingers

Grilled Chicken and Olive Panini

Panini Sandwiches

Best Blueberry Muffin

Muffins

Apple Chutney and a Cheese Board

shaker vinaigrette.jpg

All Purpose Shaker Vinagrette and a green salad

salad dressings

DIY Salad Dressings paired with a bag of salad greens

Jazzed Up Tabbouleh (free recipe from Fresh Families meal plan)

Veggie Skewers Bento

Veggie Bento Box & Juice

Black Bean Burritos

Fruit and Cheese Board

Fruit & Cheese Board

Mediterranean Salad with Roasted Vegetables and Whole Wheat Couscous

Mediterranean Salads

Cold Sesame Noodle Salad

Sesame Noodle Salad (wrap in a Chinese take out box)

Muffuletta Wrap

Muffuletta Wrap

Vegetarian Burrito Wraps

Vegetarian Burrito Wraps

gift pretzel

Soft Pretzels

smoked turkey nori wrap horizontal

Smoked Turkey Nori Wrap

Baked Honey Crumb Doughnuts

baked honey crumb doughnuts

Better Than Ramen

Summer Rolls

SUMMER ROLLS

Zucchini Corn Muffins horizontal

Zucchini Corn Muffins

Spelt Hamantashen

Spelt Hamantaschen with Halva Filling

Healthy Vegan Hamentashen

Healthy Vegan Hamantaschen

Baked Empanadas with Beef Filling

BAKED EMPANADAS WITH BEEF FILLING

chicken wrap

TANGY ORANGE CHICKEN WRAP

Need an accompaniment? Pair them with a bottle of these refreshing flavored waters. 

Let me know your favorite healthy Purim ideas in the comments below. 

Category: MenusTips · Guides · How Tos
Holidays: PassoverPurim
Tags: Decor
Avatar photo

About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com.  She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!!  Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan. 

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Reader Interactions

Comments

  1. Brittany

    Mar 7, 2011 at 2:38 am

    Raspberry!

    Reply
  2. sandy

    Mar 7, 2011 at 2:13 am

    raspberyy!

    Reply
  3. PamS.

    Mar 7, 2011 at 2:01 am

    Apricot is my all time fav! Raspberry is a close second especially if choclate is drizzled over it!

    Reply
  4. Pat

    Mar 7, 2011 at 1:19 am

    Poppy is the winning flavor at our house.

    Reply
  5. Dondie Naugle

    Mar 6, 2011 at 11:47 pm

    Strawberry/chocolate or cherry/chocolate. both take me back

    Reply
  6. Susan Smith

    Mar 6, 2011 at 10:14 pm

    Strawberry

    Reply
  7. Ronald R

    Mar 6, 2011 at 5:12 pm

    It’s prune baby…prune all the way!

    Reply
  8. skyxsky27

    Mar 6, 2011 at 4:25 pm

    Lemon poppyseed as I so love anything poppyseed

    Reply
  9. Chrysa

    Mar 6, 2011 at 10:47 am

    I like apricot

    Reply
  10. Lorri Jeanne

    Mar 6, 2011 at 8:29 am

    My favorite would be Lemon/Poppyseed

    Reply
  11. Liz

    Mar 6, 2011 at 5:19 am

    Raspberry 🙂

    Reply
  12. Erin

    Mar 6, 2011 at 4:38 am

    Definitely poppyseed!

    Reply
  13. Ed Nemmers

    Mar 6, 2011 at 4:06 am

    I heart Raspberry!

    Reply
  14. Katherine C

    Mar 6, 2011 at 2:07 am

    Raspberry- it has always been my favorite! 🙂

    Reply
  15. Julie L

    Mar 5, 2011 at 9:50 pm

    Raspberry Jam for me 🙂
    thanks for the giveaway

    Reply
  16. Carrie K

    Mar 5, 2011 at 8:40 pm

    I’d choose Raspberry…yum.

    Reply
  17. April

    Mar 5, 2011 at 6:57 pm

    Definitely the Whole Wheat Pumpkin!

    Reply
  18. anna t.

    Mar 4, 2011 at 11:56 am

    Pineapple would be my choice.

    Reply
  19. Richard T.

    Mar 4, 2011 at 11:55 am

    Lemon or Strawberry.

    Reply
  20. Yosefa

    Mar 3, 2011 at 2:57 pm

    I’m planning to make pizza hamentashen with whole wheat flour to make pizza dough, and fold tomatoes and seasoning into the middle in a hamentashen shape.

    Reply
  21. Carla Pullum

    Mar 3, 2011 at 7:43 am

    I am a strawberry person but also like lemon!
    Carla
    cpullum(at)yahoo(dot)com

    Reply
  22. wendy hersh

    Mar 3, 2011 at 5:30 am

    Not typical, but my fave: Strawberry

    Reply
  23. Christine

    Mar 3, 2011 at 5:23 am

    Raspberry

    Reply
  24. David Smith

    Mar 3, 2011 at 4:42 am

    Fermentation Rules

    Reply
  25. Becky

    Mar 3, 2011 at 3:54 am

    It’s all about poppy for me.

    Reply
  26. Mary Beth E.

    Mar 3, 2011 at 3:39 am

    Yummy Apricot!

    Reply
  27. Alicia Webster

    Mar 3, 2011 at 3:03 am

    Prune is my favorite.

    Reply
  28. PHIL ZIEMBA

    Mar 3, 2011 at 12:22 am

    Raspberry RULEZ

    Reply
  29. phil ziemba

    Mar 3, 2011 at 12:20 am

    Raspberry RULES

    Reply
  30. jolene

    Mar 2, 2011 at 10:50 pm

    raspberry is my favorite

    Reply
  31. Ronnie Fein

    Mar 2, 2011 at 10:41 pm

    PRUNE PRUNE PRUNE Hamantashen!!!!!!!

    Reply
  32. Melissa D

    Mar 2, 2011 at 7:56 pm

    Poppy is my all-time favorite!

    Reply
  33. T. Lawson

    Mar 2, 2011 at 4:28 pm

    Whole Wheat Pumpkin Hamantashen

    Reply
  34. minnyc

    Mar 2, 2011 at 9:00 am

    Raspberry!

    Reply
  35. Houston Ima

    Mar 2, 2011 at 8:39 am

    Poppy, of course. Really – no other filling compares. I don’t know what everyone else is talking about.

    Reply
  36. Amber

    Mar 2, 2011 at 8:37 am

    Apricot is my favorite!

    Reply
  37. Pam clark

    Mar 2, 2011 at 5:25 am

    Prune definately. Brings back memories of childhood

    Reply
  38. Diana

    Mar 2, 2011 at 4:29 am

    I might be one of the few who actually loves Prune. I also like poppy and also apricot.

    Reply
    • Gigi

      Mar 3, 2011 at 5:00 am

      me too, but you have to add the nuts just like grandma makes.

      Reply
  39. Lunza

    Mar 2, 2011 at 2:37 am

    Raspberry. 🙂

    Reply
  40. batya from NJ

    Mar 2, 2011 at 1:57 am

    chocolate filled & poppy too!!
    & chobani yogurts ROCK :)!!

    Reply
  41. G6

    Mar 2, 2011 at 1:51 am

    Lemon/Lime – my new favorite!!!!! (It used to be apricot)
    Oh, and I LOVE Chobani 😀

    Reply
  42. Donyel

    Mar 2, 2011 at 1:01 am

    Strawberry all the way.

    Reply
  43. Dianne

    Mar 2, 2011 at 12:58 am

    Poppy seed – subtle, delicious.

    Reply
  44. Richard

    Mar 2, 2011 at 12:51 am

    Cherry, or Chocolate Chip

    Reply
  45. Rella

    Mar 2, 2011 at 12:46 am

    I know a lot of people think it’s gross, but I love mun (poppyseed) filled hamentashen!

    Reply
  46. sarah thomas

    Mar 1, 2011 at 1:22 pm

    id try the jelly. lol

    Reply
  47. Sarah

    Feb 28, 2011 at 11:20 pm

    I know some may find this odd, but I think there is nothing better than a prune Hamantashin with a orange essence dough.

    Reply
  48. ladykatya

    Feb 28, 2011 at 11:05 pm

    Apple!

    Reply
  49. Jordan

    Feb 28, 2011 at 10:49 pm

    apricot is THE best.

    Reply
    • admin

      Mar 7, 2011 at 8:20 pm

      Congratulations!!! Jordan is the winner of the Chobani contest – thank you all for participating.

      Reply
  50. sara

    Feb 28, 2011 at 10:03 pm

    poppy, yum

    Reply
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