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Home » Blog » Recipes » Dinner » Beefed Up Slow Cooker Recipes
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Beefed Up Slow Cooker Recipes

Avatar photoJamie Geller • Jan 17, 2021
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Nothing like that aroma of a meaty stew cooking throughout the day – doesn’t matter whether you’re busy at home, or just returning after a long day. You take a sniff and the whole house tells you that dinner is ready!

Here are some great dishes that can satisfy the hungriest of tummies after a day at school or work. (They’re not only fab for your family, they’re gorgeous enough to serve to company too.)

These recipes are all meant for any night of the week with cooking times of up to 8-10 hours.  For Shabbat slow cooker recipes, check out 25 Cholent Recipes. 

Asian BBQ Beef Ribs with Seasoned Chips

The ribs are so mouthwateringly soft, the meat just falls right off the bone and melts in your mouth.

Beef Stew with Root Vegetables

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More Love



Traditional and delicious. Serve it with thick, crusty bread and experience perfection!

Slow Cooker Beef Short Ribs with Ginger Mango BBQ Sauce

Nothing can be easier than short ribs in sauce in your slow cooker and nothing is as melt in your mouth delicious either. 

Slow Cooker Chili with Pulled Pot Roast

This is one of those hearty incredible beef dishes you will want to serve while watching a big game.  Don’t forget the toppings. 

Slow Cooker Brisket

We love a good brisket especially on holidays, so when you have a lot to cook this one can go in the slow cooker and you can set it and forget it. 

Slow Cooker Braised Short Ribs

Braised short ribs made easy in the slow cooker. 

Joan’s Crock Pot Beef

This one can be made low and slow on the stove or placed in the slow cooker to use less energy. 

What’s your beef? No, I mean, what’s your favorite slow cooker meat meal? (Aside from cholent, of course!) 

Category: Articles
Holidays: Passover
Styles: Slow Cooker
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About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children.  Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS  

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Reader Interactions

Comments

  1. Theresa H

    Feb 15, 2011 at 9:38 pm

    My daughters favorite is a roast done in au jus….they like it better the next day when leftovers are made into beefy noodles. Silly girls!!

    Reply
  2. cherylwong

    Feb 15, 2011 at 9:29 pm

    beef and mushrooms

    Reply
  3. carl

    Feb 15, 2011 at 8:59 pm

    follow on facebook

    Reply
  4. deagle

    Feb 15, 2011 at 8:48 pm

    I follow on twitter and like on facebook.

    Reply
  5. deagle

    Feb 15, 2011 at 8:47 pm

    I love slow cooked spaghetti sauce.

    Reply
  6. paints

    Feb 15, 2011 at 8:40 pm

    Follow on Twitter @paints12

    Reply
  7. paints

    Feb 15, 2011 at 8:40 pm

    Good old pot roast. Toss a roast in the crockpot with some onion soup mix, some broth and turn it on. May add potatoes and carrots, sliced onions, lots of pepper. A nice twist is to use apple juice instead of broth.

    Reply
  8. Shaunda Eppes

    Feb 15, 2011 at 8:31 pm

    We also love to fix chicken chili in the crockpot.
    Shaunda.Eppes at gmail dot com

    Reply
  9. lynn777

    Feb 15, 2011 at 8:21 pm

    1 2 to 3 lb chuck roast
    1 12 to 16 oz jar of pepperoncini peppers whole

    Put roast in crock pot and pour jar of peppers over roast.
    Cook on low for 8 to 10 hours.

    You can then eat as is with a meal or shred and add your favorite barbeque sauce for barbeque.

    VERY EASY and TASTY!!

    Reply
  10. mmalavec

    Feb 15, 2011 at 8:20 pm

    I follow you on Facebook!

    Reply
  11. mmalavec

    Feb 15, 2011 at 8:19 pm

    I follow you on Twitter!

    Reply
  12. mmalavec

    Feb 15, 2011 at 8:13 pm

    Definitely Goulash!

    Reply
  13. Sandy

    Feb 15, 2011 at 8:10 pm

    turkey chili

    Reply
  14. gmoore

    Feb 15, 2011 at 7:53 pm

    I love beef stew

    Reply
  15. trotterl

    Feb 15, 2011 at 7:52 pm

    My fave is roast beef

    Reply
  16. Cheryl

    Feb 15, 2011 at 7:38 pm

    Pot roast with lots of vegetables!
    I follow you on twitter and like you on facebook.
    pollardcp2003 at yahoo dot com

    Reply
  17. LOIS PAYTON

    Feb 15, 2011 at 7:10 pm

    I love deer stew , GOD BLESS YA’LL

    Reply
  18. Homero Gutierrez

    Feb 15, 2011 at 7:10 pm

    Noone in my family are great cooks, so its basic slow cooked roast.

    Reply
  19. rachellynn99

    Feb 15, 2011 at 7:08 pm

    Homeade Chili! Enough saied!

    Reply
  20. skiingedelweiss

    Feb 15, 2011 at 6:02 pm

    I need it for my goulash

    Reply
  21. janw9988

    Feb 15, 2011 at 5:26 pm

    My old slow cooker has had it. I love stew cooked in a crock pot.

    Reply
  22. jjmurray

    Feb 15, 2011 at 5:22 pm

    I love to use a slow cooker

    Reply
  23. karen b

    Feb 15, 2011 at 5:18 pm

    I am a Newsletter Subscriber and my favorite slow cooker meal is Stew, but let me give you a favorite of mine. Stew Meat sauted with onion, add 1 46oz can of tomato juice, cut up potatoes, carrots and 1 can of green beans (juice and all) then sprinkle 2 tablespoon of minute tapioca crystals over the top and cook for 5 hours. Trust me it is great(the tapico sweetens and thickens it, we have it instead of over rice or noodles, over home made biscuits. Thanks for the giveaway and enjoy.

    karenb834atyahoo.com

    Reply
  24. Lynn H

    Feb 15, 2011 at 4:36 pm

    I’d love to win this prize…I’ve just been looking into slow cookers and the great meals that can be made in them. Great idea, to be able to put a complete meal on the table a busy family!

    Reply
  25. violet

    Feb 15, 2011 at 2:08 pm

    beef ribs slow cooked with garlic, soy, sherry and ginger

    Reply
  26. Shaunda Eppes

    Feb 15, 2011 at 12:09 pm

    Like you on FB
    Shaunda.Eppes at gmail dot com

    Reply
  27. Shaunda Eppes

    Feb 15, 2011 at 12:07 pm

    Follow you on Twitter
    Shaunda.Eppes at gmail dot com

    Reply
  28. vibrantfun

    Feb 15, 2011 at 11:00 am

    Beef shortribs with kumquats

    Reply
  29. Jaclyn Reynolds

    Feb 15, 2011 at 7:18 am

    Would love to make a nice stew! New newsletter subscriber!

    Reply
  30. Kiara

    Feb 15, 2011 at 4:52 am

    I like stew.
    [email protected]

    Reply
  31. Amber

    Feb 15, 2011 at 3:59 am

    I like you on Facebook – my FB name is Amanda Moore!

    Reply
  32. Jamie

    Feb 15, 2011 at 3:48 am

    I follow you on twitter (stonybuff).

    Reply
  33. Jamie

    Feb 15, 2011 at 3:46 am

    My husband likes cholent and I like beef stew.

    Reply
  34. agordon10

    Feb 15, 2011 at 2:38 am

    i like pot roast.

    Reply
  35. Michelle

    Feb 15, 2011 at 2:35 am

    I follow on twitter as blackbearpie

    Reply
  36. Michelle

    Feb 15, 2011 at 2:33 am

    I like slow cooked ribs.

    Reply
  37. Tracie Trump

    Feb 15, 2011 at 1:39 am

    Like you on FB! [email protected]

    Reply
  38. Tracie Trump

    Feb 15, 2011 at 1:38 am

    My fav recipe is onion soup beef roast and I am newletter subscriber! [email protected]

    Reply
  39. Jarellopi

    Feb 15, 2011 at 1:04 am

    Hi ,I signed up for the newsletter-I guess my favorite slow cook meat is whatever is cheap and tasty and versatile

    Reply
  40. Margaret Smith

    Feb 15, 2011 at 12:50 am

    I’m a FB friend (Margaret E. Smith)
    Thanks

    Reply
  41. Margaret Smith

    Feb 15, 2011 at 12:50 am

    I’m a twitter follower (peg42)
    Thanks so much.

    Reply
  42. Margaret Smith

    Feb 15, 2011 at 12:49 am

    One of my favorites is stew.
    Thanks so much.

    Reply
  43. AmyBGS

    Feb 14, 2011 at 10:58 pm

    Liked you on FB!

    Reply
  44. AmyBGS

    Feb 14, 2011 at 10:53 pm

    Followed on Twitter!

    Reply
  45. AmyBGS

    Feb 14, 2011 at 10:40 pm

    I have a great turkey chili recipe that I like to make in the slow cooker. Delicious and healthy! Yay!

    Reply
  46. Rachel

    Feb 14, 2011 at 9:03 pm

    Throwing my name in with hopes to win!

    Reply
  47. rtrosenberg

    Feb 14, 2011 at 8:31 pm

    My favorite slowcooker beef dish is probably Barley and Beef Soup. Its so simple and so filling! I just cut up the beef into cubes, add carrots,the barley and water, chopped onion, salt, pepper, and fresh dill and parsely. I like to serve it in bread bowls.

    Reply
  48. alltumbledown

    Feb 14, 2011 at 8:13 pm

    and follow on twitter!

    Reply
  49. alltumbledown

    Feb 14, 2011 at 8:13 pm

    follow on facebook

    Reply
  50. alltumbledown

    Feb 14, 2011 at 8:12 pm

    I’m a huge fan of Jewish Slow Cooker Recipes by Laura Frankel. My favorite recipe is definitely the garlicky pot roast. Divine!

    Reply
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