As a follow up to our wildly successful Cooking in Quarantine LIVE Series, we are excited to announce our New LIVE Series: FEED YOUR SOUL.

This weekly 30-minute LIVE will feature recipe inspiration and life inspiration with appearances by special guests and friends.   

EPISODE 1: RESTAURANT RISOTTO SECRETS AND #SAVEBENNNYANDJOSH

Our first episode featured restaurant tips and techniques for making easy, at-home Spring Vegetable Risotto with Elana Iaciofano from Colavita.  And my dear friends Jennie and Garry Landsman shared their fight to cure Canavan Disease, make medical history and and save their sons Benny and Josh.  

EPISODE 2: MOTHER'S DAY SPECIAL POACHED EGGS AND MY MOMMY

For our Mother's Day Special Shanon Sarna demonstrated just how easy it is to poach and plate eggs beautifully and my Mommy and I had a heart to heart.  

Get all our amazing poached egg recipes here.

EPISODE 3: 3-INGREDIENT SALMON DINNER + MEIR KAY

3-Ingredient Avocado Stuffed Salsa Salmon (it takes longer to say it than make it!) and 3-Ingredient "Spanish" Oven Rice.

EPISODE 4: PINK TAHINI WITH ADEENA SUSSMAN + Q&A WITH MORDECHAI SHAPIRO

Here is the full recipe for the gorgeous Pink Tahini.

EPISODE 5: SHAVUOT CHEESECAKE WITH PAULA SHOYER THE KOSHER BAKER + Q&A WITH RABBI Steven Burg CEO AISH HATORAH

Here is the full recipe for Basque Cheesecake.